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ABOUT ODO

Taking his love and knowledge of the Italian food of his ancestors and combining it with his restaurant-and-deli background, Nickolas Odoardi opened Odo in Tuckahoe in the fall of 2021, an instant classic serving Abbruzzese cuisine, cocktails and ambiance to Westchester

Taking his love and knowledge of the Italian food of his ancestors and combining it with his restaurant-and-deli background, Nickolas Odoardi opened Odo in Tuckahoe, New York in the fall of 2021, an instant classic serving up some of the best and most unique Southern-Italian dishes, drinks and ambiance to Westchester

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